Photography Opportunities in Wyoming!

Posted on 2 May, 20142 May, 2014 by wlmeditor

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PURCHASE TICKETS HERE!

Our 2014 Food & Photo Fest hits Laramie May 30 & 31! Check our website for tickets to any of our wide variety of events…plus, our photography competition deadline has been extended to Sunday, May 4 at midnight! Guidelines online – and email editor@wyolifestyle.com with any questions!

Proceeds benefit Black Dog Animal Rescue of Southeast Wyoming!

Schedule of Events:

Friday, May 30

6:30: Winemaker’s Dinner, Altitude Chophouse & Brewery — Featuring a special menu designed by Altitude & Table Mountain Vineyards and TMV wine — limit 50 tickets $45/ticket

7 – 10 PM: Decadent Desserts Night, Alice Hardie Stevens Center — Enjoy yummy desserts and view our photography competition entries! $25/ticket, $15/ticket for children 10 & younger

Saturday, May 31

9 – 11 AM: Outdoor Photography Workshop with Cliff Cox & Dana Gage — Utilizing structures found throughout Downtown Laramie, with and without models. Focusing on composition, lighting and the uses of depth of field. Hands on course for all levels of experience. Limit 20 students. $25/ticket — or participate in all 3 photography classes for $60

10 AM -12 PM: Historical Photography of Svenson, Ludwig & Brande families, Ludwig Photography Studio — FREE! Experience the history & beauty of Wyoming – featuring over a century of work by generations of the Svenson, Ludwig & Brande families.

10 AM – 12 PM: Edible Art with Sweets Cakes & Pastry — Learn how to create visually appealing desserts & edible art through hands-on instruction led by the lovely & talented ladies at Sweets Cakes & Pastry! Students also bring home something delicious to enjoy. Class limit 10. $45/ticket

11 AM -12 PM: Wine Tasting, Pairing & More Priceless Knowledge with Table Mountain Vineyards’ Patrick Zimmerer — FREE! Want to learn more about wine from the Wyoming wine expert? Learn the nuances of wine production, tasting and pairing with your favorite foods. Please RSVP at no charge on our website for this event to help us plan facility needs!

1 – 3 PM: Beauty & Fashion Photography with Ken Stoecklin of Beartooth Photography — Beauty/Fashion/ Hi Key lighting & shooting for the composite; all done with speedlights and quick but effective retouching; with student participation. $25/ticket — or participate in all 3 photography classes for $60

2 – 3 PM: What Makes a Great Beer Local – and Amazing? with Altitude Chophouse & Brewery’s Brew Master — Love a great beer – but unsure how it becomes so awesome? Learn about the ingredients of beer, how ingredients are resourced, and what makes Altitude’s great beer local. Impress all your fellow party-goers at the next dinner party or beer fest. And of course…tasting is included. Class limit 20. $15/ticket

2 – 4 PM: Centerpiece Arranging 101 with Fresh Flower Fantasy — Learn the art of creating a beautiful centerpiece for your next dinner party! Hands on instruction & a beautiful arrangement of your creation to take home led by Fresh Flower Fantasy. Class limit 15. $35/ticket

3 – 5 PM: Post Processing Photography Course with Chuck Egnaczak — Chuck is a regular to teaching and photography, with an expertise in post processing. Max class size of 20 students. $25/ticket or $60 for all 3 photography courses

Dinner is Served – in Laramie! Enjoy dinner at Laramie establishments — we’ve invited Laramie restaurants to provide a special deal for our Wine & Photo Gala ticket holders on May 31… Eat out before you come & party with us! Keep checking our website festival page for updates on restaurants providing specials across Laramie!

7 – 10 PM: Wine & Photography Gala — Sample delicious wines, hors d’oeuvres & desserts. Silent auction will be held to benefit Black Dog Animal Rescue of Southeast Wyoming. $45/ticket or $80/couple.

Beau Johnston presents Lightroom Workflow Overview Workshop – Casper

We were thrilled to brag on the talented Beau Johnston in our current Sprinter 2014 issue of Wyoming Lifestyle Magazine! His upcoming event is definitely one to check out if you’re in the Casper area…

Monday, May 5, 7:30 – 8 :30 PM

Wyoming Oil & Gas Conservation — 2211 King Blvd, Casper

FREE event

Beau will be presenting the workflow he uses when editing photographs to the Casper Photography Association. This will cover how he imports images into Adobe Photoshop Lightroom, utilize metadata, organize and rank his photographs, edit photographs in the Develop module, and export images for printing and online use.

Visit the event page on Facebook to RSVP and ask questions

From Wyoming Author Bill Sniffin: New book features Wyoming’s favorite places – here is your chance to participate

Your area along with other places all over Wyoming will be featured prominently in a new book planned for distribution this fall.

The coffee table book MyWyoming: Stories and Photos of 101 Fascinating Places is by Bill Sniffin. It is the followup to the very successful book published in 2012 called Wyoming’s 7 Greatest Natural Wonders. Format for the new book will be similar to the old book including 30-plus photographers and 14 foldout photos that are 13”x30” in size.

Sniffin is soliciting stories and photos from people all over the state for inclusion in the new book. Persons should send stories about their favorite places to mystory@mywyomingbook.com or send to PO Box 900, Lander, WY 82520. Editors will try to match up the stories with beautiful photos of that area. Stories will be 150 to 500 words in length.

Persons with outstanding photos of Wyoming are encouraged to submit them, too. They will be paid for the use of their photos.

Top-notch Wyoming photographers like Dewey Vanderhoff, Woody Wooden, Randy Wagner, Dan Hayward and Scott Copeland were included in the last book and will be featured again in the new book.

The earlier book sold 14,000 copies over a 15-month period, making it one of the best-selling books in Wyoming.

ON THE CALENDAR: February 24, 2013

Posted on 22 February, 201322 February, 2013 by wlmeditor

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OUR SISTER PUBLICATIONS: Wyoming Weddingshttp://www.wyoweddings.com/ Wyovore http://www.wyovore.com/ WYO XYhttp://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

CASPER: Shakespeare’s Richard III, Casper College of Theater & Dance

February 20 – March 3 — Visit website for more information!

CHEYENNE: Wyoming State Museum Announces New Temporary Exhibit

From Arts Cheyenne: “Wyoming Passage,” a new temporary exhibit utilizing contemporary photographs and paintings, has opened at the Wyoming State Museum in Cheyenne. The exhibit combines images relating to transportation and the varied Wyoming landscape.

Visit Arts Cheyenne online for more information!

CODY: Miss Cody Stampede Pageant March 16

From Cody Chamber: Miss Cody Stampede Pageant Saturday March 16th. Orientaion Horsemanship competition begins @ 9 am at the Double Doc arena. Interviews begin at 1 pm at the Cody Library. Crowning of the new Lady In Waiting and Princess just prior to the parade. The new court will participate in the parade. Please email or call me with any questions and thank you for including this event on your calendar. Contact Shelley Causey Miss Cody Stampede Royalty Committee 307.272.1770 for more information.

SHERIDAN: Sheridan High School “Fiddler On the Roof” February 18

From Sheridan Chamber: Sheridan High School play of the book by Joseph Stein”Fiddler On The Roof” Tickets on sale February 18th at the SHS office $7 advance / $8 at the door

EVANSTON: Spice the Ice at the 7th Annual Chili Cookoff March 2

LARAMIE: UW Fine Arts Presents “Variegations: An Evening of Dance”

February 28 – March 2

From UW Fine Arts: “This year’s spring dance show features exciting new contemporary ballet, modern, and jazz pieces by UW Theatre and Dance faculty Marsha Knight and Lawrence Jackson.

“Also featured will be a new contemporary modern dance work by guest artist André Megerdichian. Megerdichian is a professional dancer and choreographer who has performed with numerous professional companies and currently serves as dance faculty at Case Western Reserve University. The concert will also present original/restaged works by Rachael L. Shaw and other eminent and emerging artists.”

Visit the Fine Arts office website for more information.

LANDER: Wyoming State Winter Fair Trade Show February 28 – March 2

The Wyoming State Winter Fair Trade Show is scheduled for February 28-March 2, 2013. It will be held at the Bob Carey Memorial Fieldhouse, Lander Valley High School, 400 Baldwin Creek Road. More details to be announced.

Volunteers are needed to work on the board and committees. Please call Marlene at 332-4022 or Koni at 332-2437 evenings or 438-0242 for more information. Visit their website for schedule & information!

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

ON THE TABLE…FOOD NEWS FROM ACROSS WYOMING:

Altitude Chophouse Specials — Laramie

appetizer special Three fire braised pork rib fingers glazed with a sweet bbq sauce. 9.

deep dish pizza Homemade amber ale pizza crust topped with marinara sauce, pepperoni, sausage, mushrooms and melted mozzarella cheese. 9.

bistro steak Eight ounces of tender medallions of beef topped with a tomato chimichurri sauce. Served over spiced couscous with fresh asparagus. Accompanied by your choice of a cup of soup or a dinner salad. 15.

pan seared salmon Fresh salmon, lighted floured, pan seared and topped with a roasted red bell pepper cream sauce. Served over a hash of potatoes, peas and corn. Accompanied by your choice of a cup of soup or a dinner salad. 16.

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Lovejoy’s Bar & Grill Specials — Laramie

chorizo burrito Spicy chorizo sausage, potatoes, refried beans and cheese rolled up in a flour tortilla and topped with pork green chili, shredded lettuce, tomatoes, green onion and sour cream. Served with chips and salsa. 9.5

sirloin special Six ounce sirloin, grilled to your liking and topped with demi glace and sauteed mushrooms and bell peppers. Paired with creamy garlic mashed potatoes and your choice of a cup of soup or a small garden salad. 12.

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ON THE CALENDAR: January 11, 2012

Posted on 12 January, 2013 by wlmeditor

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

THIS WEEKEND IN UW ATHLETICS:

Next Black Dog Animal Rescue Drives — Cheyenne:

Saturday, January 12 11:00 a.m. – 3:00 p.m.

Sunday, January 13 11:00 a.m. – 3:00 p.m.

CASPER — Winter Ball Father/Daughter Dance:

From City of Casper website: All girls are invited to wear their favorite dress and enjoy an “Enchanted Evening” with their special father, grandfather or uncle. The night will include hors d’oeuvres, desserts, refreshments and a 5X7 souvenir picture. There will also be several silent auction items and a raffle for an American Girl Doll. The dance begins at 6pm at the Best Western Ramkota in Casper, and the doors open at 5:30 for pictures. This event will sell out, do not delay in getting your tickets purchased for this special evening. Tickets are $40 per couple and $15 for each additional child. For more information or to purchase tickets, contact Angie at 262-5117, Heidi at 251-5475 or 307 Dance Academy at 315-6297.

LANDER — Jackson Dinner Theater Comes to Lander!

From Lander Chamber website: “Cooking the World,” written by Bob Berky and starring Bob Berky and Jeff Bratz, is a dark comedy about ritual and meaning, a recipe for coping in a world that has disappeared. Presented as a staged reading with a delicious five-course, petite plaque meal, “Cooking The World” is an evening of fine cuisine, laughter and food for thought. Don’t miss a delicious experience!

Dates: Friday, Jan 18 and Saturday, Jan 19 6 pm
Location: Cowfish back room
Tickets: $35
Tickets available at the Cowfish and Old Town Coffee
Buy your tickets now! This will sell out!

Note: the ticket price does not fully cover the cost of this event. Additional donations are appreciated. Please make checks payable to FCSD1/PALS

A collaboration between the Cowfish and PALS (Promoting Arts in LanderSchools). This project is supported in part by a grant from Wyoming Arts Council, through funding from the Wyoming State Legislature and the National Endowment for the Arts.

CODY — 15th Annual Ice Waterfall Festival & Buffalo Bill Birthday Ball in February

15th Annual Ice Waterfall:

February 15 – February 18, 2013

Ice climbing clinics & events

Southfork & The Cody Auditorium

Contact Don Foote at 307-527-4326

Buffalo Bill Birthday Ball:

February 23 – February 23, 2013

Wolfville Hall (Cody Auditorium)

5-11 PM

Celebrate WY’s famous citizen’s birthday with dancing, prime rib dinner, silent auction and lots of fun! Turn of the century period attire!

Contact: Jerry Boydston, 307-899-7760

SHERIDAN — “The Villain Wore a Dirty Shirt” Melodrama & Dinner

Saturday, January 12, 6 – 9:30 PM

Shrine Temple, Sheridan, 145 W. Loucks

From the Sheridan Chamber website: Dinner, followed by an old-time melodrama by the Kalif Shrine Players! Prepare to hiss and boo the villains … and there’ll be popcorn and peanuts to throw too. This is an adults-only evening – an adult version of the show. Dinner is at 6:00 pm, and the show starts at 7:00 pm. Tickets are $17 per person for dinner/show, or $7 per person for the show only, available in advance at the Shrine Center or at the door. For more information, call the Shrine office at (307) 674-4815.

ON THE TABLE…FOOD NEWS FROM ACROSS WYOMING:

Altitude Chophouse & Elmer Lovejoy’s Specials — Laramie

handmade ravioli Pasta pillows stuffed with lobster and crab. Topped with a creamy goat cheese sauce. 15.

grilled amber jack Topped with a fig cream sauce. Paired with sauteed red cabbage. 15.

pan seared chicken breast Lightly breaded and topped with a lime butter sauce and served with spaghetti squash. 14.

CONNECT WITH ALTITUDE: Facebook on the web Foursquare

Lovejoy’s Bar & Grill Specials — Laramie

baked stuffed tomato Filled with ham, asiago cheese, red bell peppers and croutons. Served with your choice of fries, chips and salsa, cottage cheese, creamy garlic mashed potatoes or a small tossed green salad. 8.

grilled chicken panini Grilled chicken, sauteed mushrooms, onions, spinach and creamy white cheddar cheese sauce tucked in a hoagie. Served with your choice of fries, chips and salsa, cottage cheese, creamy garlic mashed potatoes or a small tossed green salad. 8.5

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VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

ON THE CALENDAR: December 21, 2012

Posted on 22 December, 2012 by wlmeditor

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

CHEYENNE: Black Dog Animal Rescue’s Pet Pictures with Santa

Black Dog Animal Rescue to host Pet Pictures with Santa. Sunday, December 9th from 10 am until 2 pm at The Historic Train Depot in Cheyenne . Black Dog Animal Rescue’s popular Merry Mutt Fair has outgrown the only available indoor venue and therefore will not be held this year. But Black Dog Animal Rescue is planning a bigger and more exicitng Summer Mutt Fair, to be held outdoors in June 2013. Pet pictures with Santa were an exciting part of the Merry Mutt Fair, and BDAR will be hosting them as a stand alone event, Sunday, December 9th from 10 am to 2 pm at The Historic Train Depot in Cheyenne. Photos are being provided by Christine Kronz Photography for $10 with all proceeds going to BDAR. Photos can be taken home that day. Please call BDAR at 307-214-6600 with any questions or email them at bdar@bdar.org.

CASPER: First Night Casper 2013 New Year’s Eve

Follow their Facebook page for more information on button purchase to enter the events, the schedule and locations! Read our current issue for more information on this 2nd annual, community friendly, drug-and-alcohol-free event! Hosted by the 1224 Club in Casper!

CHEYENNE: New Year’s Eve Ball Drop

Visit the Cheyenne website for more information on this second annual event! Festivities begin in Downtown Cheyenne at 11:30 PM on New Year’s Eve!

CHEYENNE: Cheyenne Bridal Expo January 6

Our sister magazine, Wyoming Weddings, has a few booth spaces available in our 2013 Cheyenne Bridal Expo on January 6! This is the 21st annual event, traditionally hosted by Dan D Party Corner — and co-hosted by Dan D Party Corner and Keith Turbitt’s Shutter-Vision!

DOUGLAS: Platte River Photography Show January 16-23

If you’re a photographer and love to shoot images of Wyoming, contact the Converse Chamber of Commerce in Douglas for more information on this fun photographic event! 307.358.2950

On the Table — Food News Across Wyoming

Wyoming Whiskey Gets Whiskycast Seal of Approval — click the image to link to whiskycast.com

LARAMIE — ALTITUDE CHOPHOUSE & LOVEJOY’S SPECIALS

yellow tail amber jack Baked on a cedar plank and topped with pineapple-banana salsa. Served with Caribbean spiced risotto. 15.
apple glazed pork chops Twin grilled pork chops brushed with an apple and honey glaze. Paired with roasted Yukon Gold potatoes. 14.
cajun chicken pasta Cajun spiced chicken breast tossed in a creamy Fontina cheese sauce with mushrooms and green onions. Served over ziti pasta. 14.

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corned beef reuben Thin sliced corned beef stacked on marbled rye with melted Swiss cheese, sauerkraut and thousand island dressing. Served with your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or a dinner salad. 8.5

grilled pork loin Topped with a honey, lemon and apple glaze. Served with creamy mashed potatoes, steamed broccoli and your choice of a cup of soup or a small garden salad. 11.

CONNECT WITH LOVEJOY’S facebook foursquare on the web

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

ON THE CALENDAR & FOOD NEWS: September 14, 2012

Posted on 14 September, 201221 September, 2012 by wlmeditor

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

OUR SISTER PUBLICATIONS: Wyoming Weddings http://www.wyoweddings.com/ Wyovore http://www.wyovore.com/ WYO XY http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

A look at events coming up throughout the state…

JACKSON: Wyoming Filmmakers’ Showcase

image by Travis Klingler

SUNDANCE: BEAR LODGE MTN CLASSIC, SEPTEMBER 16

Check out the website for schedule and lots of info on this annual fun event put on by the Sundance Chain Gang Mountain Bike Association!

image by Paul Anderson

SUNDANCE: SUNDANCE TRAIL RUN, SEPTEMBER 22

Check out the website for schedule and lots of info on this annual run, an ultra distance event included in the popular Black Hills Trail Running series.

SHERIDAN — BORN IN A BARN EVENT SEPTEMBER 14 & 15

Born in a Barn was created by Shelley Kinnison and Jill Chase to support our serious addiction to refinished, refurbished, repurposed, refreshed, reused, handcrafted, from the heart “stuff”. Luckily, we have found some others with similar issues and they have been invited too!! All of the vendors at Born in a Barn have been carefully selected and they can turn the ordinary into the extraordinary!! This year we are adding a food court full of yummy treats!! Join us Friday, September 14^th and Saturday, September 15^th we will open the gates at 10:00; there is plenty of parking in the field and Barn Boys to help cart your treasures away. Join us at 415 Highway 14 for our second annual Born in a Barn Sale!!

LARAMIE: WYOMING BUSINESS LEADERSHIP INSTITUTE OCTOBER 31 – NOVEMBER 2

Presented by the Wyoming Business Council and the University of Wyoming College of Business, the level one seminar is a valuable opportunity for business education. Contact Cyndi Garretson-Weibel for more information: cyndi.weibel@wyo.gov.

CHEYENNE: WYOMING BROADBAND SUMMIT OCTOBER 23

Wyoming Governor Matt Mead, U.S. Congresswoman Cynthia Lummis, the Wyoming Business Council and the Wyoming Department of Enterprise Technology Services invite you to the Wyoming Broadband Summit at the Little America Hotel and Convention Center in Cheyenne Oct. 23, 2012. Join the effort to address broadband expansion, adoption, innovation and opportunities to build a faster, connected future for Wyoming. For more information, contact Troy Babbitt, Enterprise Broadband Coordinator, Wyoming Department of Enterprise Technology Services, at 307.777.5648 or email troy.babbitt@wyo.gov.

LANDER: LANDER ART CENTER OKTOBERFEST October 7

From 5-9:30 PM at the Museum of the American West (Red Barn and Schoolhouse), enjoy music and lots of fun! Tickets $10, kids 12 & under are free. Click here!

image by University of Wyoming Photo Service

COWBOY FOOTBALL VS. CAL POLY IN LARAMIE, SEPTEMBER 15 4 PM KICK-OFF

The Wyoming Cowboys return to War Memorial Stadium on Saturday, Sept. 15 to host the Cal Poly Mustangs from San Luis Obispo, Calif. Saturday’s game is scheduled to kick off at 4 p.m., Mountain Time.

SHERIDAN: 3rd Thursday for September — the last of the season! — September 20, Downtown Sheridan

This easy-to-remember festival, held every third Thursday from June through September, will be holding its last hurrah for 2012 on Thursday, September 20 in Downtown Sheridan. Enjoy live music, food vendors, farmers’ market, booths to browse through and of course, the downtown shops — all in one awesome street festival. It’s a popular event that brings the whole town out — you won’t want to miss it! Visit Downtown Sheridan Association or the Sheridan Chamber of Commerce for more info! And read the feature in our fall issue of Wyoming Lifestyle Magazine — with images by Tim Doolin Photography!

JACKSON: Jackson Whole Grocer 5th Annual Harvest Festival — see the image below for more information!

FOOD NEWS — WHAT’S COOKING ACROSS WYOMING…

JACKSON: SNAKE RIVER BREWERY APPEARS ON THE TRAVEL CHANNEL

The Travel Channel will be filming today and tonight (Friday, September 14) at Snake River Brewing Company for their “Food Paradise” show after the brew pub won top honors in the Men’s Health “Manliest Pub” in the USA online voting contest. We’ll have updates as we hear when the episode will air!

image by Nani’s Pasta House & the Enoteca

JACKSON: Nani’s Pasta House Celebrates New Menu & Specials!

We invite you to join us at Nani’s & the Enoteca…open nightly at 5:30pm throughout the off-season…20% off when seated prior to 6pm 20% off CarryOut ordered prior to 6pm 10% off all night to locals ONLY…but, you must ask!!

2 for 1 entrées will be offered during October and November…look for our off-season menu!

LARAMIE: Altitude & Lovejoy’s Specials

LOVEJOY’S BAR & GRILL SPECIALS

open faced pork sandwich Slices of smoked pork loin served on toasted sourdough with mashed potatoes and gravy. Paired with a side of steamed broccoli. 8.5

cowboy new york strip Ten ounce New York strip, rubbed with western bbq seasonings and grilled to your liking. Served with creamy mashed potatoes and your choice of a cup of soup or a dinner salad. 14.

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ALTITUDE CHOPHOUSE & BREWERY SPECIALS

pizza appetizer Caramelized onions, green apples, bleu cheese and mozzarella cheese baked on pita bread brushed with olive oil. 6.
sweet and sour pork Served over fried rice with carrots, onions, red bell peppers and mushrooms. 13.
stuffed chicken breast Tender chicken breast stuffed with spinach, bacon, ricotta and bleu cheese. Served with roasted Yukon Gold potatoes and a white wine dijon sauce. 15.
blackened sirloin Eight ounce cut of Certified Angus Beef®, grilled to your liking. Served with mashed potatoes and a spicy roasted bell pepper cream sauce. 18.

CONNECT WITH ALTITUDE facebook twitter foursquare on the web

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

OUR SISTER PUBLICATIONS: Wyoming Weddings http://www.wyoweddings.com/ Wyovore http://www.wyovore.com/ WYO XY http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

ON THE CALENDAR & FOOD NEWS: July 12, 2012

Posted on 12 July, 201213 July, 2012 by wlmeditor

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

OUR SISTER PUBLICATIONS: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman — http://www.thewyomingwoman.com/

LEFTOVERS ARE DELICIOUS — A look at what we talked about last week…

CENTRAL WY FAIR & RODEO — Action in Casper continues through July 14… http://www.centralwyomingfair.com/

image by Rob McIntosh

FORT LARAMIE PIONEER CENTER CRAFT & ART SHOW — July 14, 9-4 — Sponsored by Greater Fort Laramie Community Development Association. Contact 307-534-4609 for more information!

LARAMIE JUBILEE DAYS — Action continues through July 15! Parade, street dance, brew fest (more info below!), carnival, and of course, rooooodeooooo…. http://www.laramiejubileedays.net/

ST. JUDE SONGWRITERS GALA EVENT, JACKSON — A gala event benefitting St. Jude’s Children’s Research Hospital. Held at the beautiful Center for the Arts in Jackson, cocktail/cowboy chic attire. Click here for ticket information!

SHERIDAN WYO RODEO — Action continues through July 15! Parade, rodeo, art show & sale, street dances, pancake breakfast Friday, July 13…TONS of fun for everyone! http://www.sheridanwyorodeo.com/schedule.htm

GREEN RIVER RENDEZVOUS, PINEDALE — Kicking off today (July 12) and running through July 15, this annual event is fun for the whole family! Lots of information on the mountain man and its significance to our Wyoming heritage. http://www.pinedaleonline.com/RendezvousDays.HTM

INTERNATIONAL DAY, ROCK SPRINGS — A full day to celebrate the many cultures that call Rock Springs and Sweetwater County home! Food, music, tons of fun… http://www.facebook.com/groups/105479482834939/

CHEYENNE ART, DESIGN & DINE — TONIGHT (July 12) from 5-8 PM! Held the second Thursday of every month, April through October! Click here for their website — check their Facebook page for more info!

SARATOGA, JULY 15 — ‘Toga Productions Fundraiser 4-10 pm. The Yard, 106/110 SE River St., Saratoga, WY Come for a great evening of music featuring The Patty Fiasco with Alysia Kraft, the Gary Newcomb Trio and The Lonesome Heroes. Bella’s Bistro will provide a cash bar. Appetizers by several folks. $10 or more, whatever you want to donate to ‘Toga Prodctions so they can continue bringing unique music to the Platte Valley!

ROCK SPRINGS — NATIONAL HIGH SCHOOL RODEO COMES TO TOWN! — July 15 – 21: LOTS of rodeo action, and TONS of fun to be had at the Sweetwater Events Complex! This will be a tremendous event — you won’t want to miss it! http://www.sweetwaterevents.com/WebPage119.aspx

CHEYENNE FRONTIER DAYS KICKS OFF JULY 20!!! CFD IS COMING!!!!! Are you heading to Cheyenne for this world-famous event?! We’ll see you there! http://www.cfdrodeo.com/home/

CODY — YELLOWSTONE JAZZ FESTIVAL, JULY 12 & 13 — We dig jazz in our family — how ’bout you? The Yellowstone Jazz Festival is the perfect time to get a little culture on in the midst of a beautiful Wyoming town… Definitely worth heading to Cody for! http://personal.tctwest.net/~yellowstonejazz/index.html

LARAMIE BREW FEST, July 14 — This annual event coincides with Laramie Jubilee Days and brings hundreds into Historic Downtown Laramie to consume fabulous regional brews and bask in the sunshine. Local breweries like Altitude Chophouse & Brewery and The Library join other Wyoming breweries and regional favorites…definitely a fun event! Patti Fiasco and Lonesome Heroes will be peforming! http://www.laramiebrewfest.com/

CHEYENNE — WWII BOMBER ON DISPLAY: Check out a REAL WWII B-25 Bomber (“Maid in the Shade”) July 12-16 at the Cheyenne Airport! http://www.kgwn.tv/story/19013206/wwii-b

ALTITUDE CHOPHOUSE & BREWERY / LOVEJOY’S SPECIALS FOR THE WEEK…

While you’re in Laramie enjoying Jubilee Days, and consuming fabulous brews at the brewfest, be sure to head over to either Altitude’s or Lovejoy’s in Historic Downtown Laramie for some good eats! The specials for the week follow…

Altitude’s Chophouse & Brewery

cucumber and crab dip Highlighted with cream cheese and dill. Served chilled with crackers and fresh veggies. 6.5

pizza special Hand made pizza crust brushed with sweet and spicy amber ale bbq sauce and topped with smoked beef brisket, banana peppers, onions, jalapeños and melted mozzarella cheese. 8.5

fresh sea bass Pan seared and served with harvest rice, steamed asparagus and a pineapple and kiwi salad infused with Solar Wit ale. 17.

new york strip Eight ounce cut of Certified Angus Beef®, grilled to your liking. Served with basil pesto mashed potatoes and grape tomatoes marinated in balsamic vinegar and porter ale. 16.5
On tap Thursday:
old venerable imperial wheat This orange and hazy imperial strength wheat ale displays the hop character of an IPA. An annual Jubilee Days release, Old Venerable is designed to be sipped in moderation. 8.25% ABV.
On tap Saturday:
sparrow chases eagle Brewed on Odell Brewing Company’s pilot system just for Jubilee Days. This hybrid-style ale combines the citrus flavor of a summer ale with a unique sour mash technique and spice additions. A dry, tart and citrusy ale perfect for summer days. 4.25% ABV

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Lovejoy’s Bar & Grill

bbq pork sandwich Shredded pork drenched in bbq sauce and topped with peppers, onions and melted cheddar cheese. Tucked in a hoagie and served with your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or dinner salad. 8.5

steak and shrimp Twelve ounce New York strip grilled to your liking and paired with Cajun spiced shrimp scampi. Served with creamy garlic mashed potatoes and your choice of a cup of soup or dinner salad. 12.00

FOLLOW LOVEJOY’S: on the web Facebook Foursquare

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

WYOVORE: Food & Calendar June 1

Posted on 1 June, 201228 June, 2012 by wlmeditor

LINK TO OUR WEBSITE & CHECK OUT THE BRAND NEW SUMMER 2012 ISSUE! www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — http://www.thewyomingwoman.com/

LANDER — THE BREW FEST IS COMING!!!

Are you making plans to hit the Lander Brew Fest this year? It’s coming up, and is going to be another great event! Click on the image above to connect with the fest’s website — activities kick off Friday, June 8, with a from 5-9 PM (adults only), and Saturday, June 9, from 2-7 PM. Activities take place at the soccer fields adjacent to Lander Valley High School, 400 Baldwin Creek Road. Check out amazing Rocky Mountain breweries and dig the music — groups like Musketeer Gripweed & The Foot Friday night, and The Codi Jordan Band and Fluffy Buffalo on Saturday. They’re also offering a NEW feature this year — whiskey & wine tasting on Friday night only. Whiskey tasting cards will be for sale, 4 samples for $10. The wine tasting will be included in the cost of admission. There will also be non-alcoholic drinks available.

While you’re there, check out the Central WY Speedboat Rugby Club and the Jackson Hole Moose Rugby Club as they compete in the inaugural Wind River Rugby Challenge — held Saturday, June 9 at 12:30 PM at the same soccer fields adjacent to LVHS. Check out the action, then hit the brew fest!

Call the Lander Chamber of Commerce at 307-332-3892 for more info — and be sure to click on the Brew Fest image above to connect with their website!

EVANSTON — BLUEGRASS EVANSTON COMING JUNE 23! CLICK ON THE IMAGE FOR MORE INFO!

Bluegrass Evanston is a great event — a free, one day outdoor concert, the event hosts four bands from all over the bluegrass spectrum: traditional and progressive bluegrass to Newgrass. Artists, food and beverage booths also make up the festival. A kids’ fest, “Pop, Dogs & Songs” will be held from noon to 3 PM prior to the main event, which runs from 5-10 PM. Activities and crafts such as shoebox banjo making will be available for the kiddos!

Fine artists range from jewelry, fiber artists, potters and painters. “The bluegrass festival in Evanston will serve to enhance economic development and cultural tourism, while providing the residents of Evanston, Bridger Valley and the Wasatch front with great musical entertainment, fine arts and a sense of community,” the festival says via its website. “It also strives to pass on a love of bluegrass music to the next generation.” Be sure to check out this great musical event in Southwest Wyoming — and while you’re there, hang out and try some of Evanston’s great restaurants, shopping, lodging and recreation — be sure to check out the Bear River State Park for all sorts of summer fun!

CHEYENNE — ARTS CHEYENNE KEEPS YOU CONNECTED WITH CHEYENNE ART NEWS ALL SUMMER LONG!

For the latest in Cheyenne art news, be sure to keep it tuned to the Arts Cheyenne website. From Art, Design & Dine to Fridays on the Plaza news (BEGINS TONIGHT, JUNE 1!) and more — they’ve got the latest & greatest info on Cheyenne arts for you!

Connect with their website

CODY — MISS CODY STAMPEDE QUEEN CLINIC

Miss Cody Stampede Bridget Seidel and her court invite you to Cody for the Miss Cody Stampede Queen Clinic! Held June 9-10 in Cody, the clinic is full information on appearance, clothing, speaking and hormanship. The ladies will be assisted by Miss Rodeo Wyoming Brittany Richards and Stacie Kline Thompson. Events take place at the Cody Library on June 9th beginning at 9 AM, and June 10th at the Stage Stop Horse Hotel on the Greybull Highway (stall provided if needed). Girls of ALL ages are invited to participate — cost is $75 for participants and $25 for parents or spectators. Shoot the Miss Cody Stampede folks an email for more info at misscodystampede2012@gmail.com.

LARAMIE — ALTITUDE CHOPHOUSE & BREWERY AND LOVEJOY’S SPECIALS FOR THE WEEK

pizza special Amber ale pizza crust brushed with herb tomato sauce and topped with mushrooms, black olives, tomatoes, anchovies and melted mozzarella cheese. 8.5
petite medallions of buffalo Wrapped in bacon, seasoned with sea salt and basil and grilled to your liking. Served over a medley of matchstick potatoes, carrots, zucchini and yellow squash sauteed in roasted garlic and butter. 16.
house made ravioli Filled with crab, manchego cheese and smoked cheddar cheese. Tossed in a roasted bell pepper cream sauce with green onions. 14.
grilled pork loin medallions Glazed with bourbon, honey and apple cider. Paired with creamy mashed potatoes. 14.

CONNECT WITH ALTITUDE CHOPHOUSE & BREWERY: Facebook Twitter FourSquare on the web

toasted meatball sandwich Meatballs tucked in a hoagie and topped with marinara sauce and mozzarella cheese. Oven toasted and served with your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or dinner salad. 7.50
pork quesadilla Chipotle tortilla stuffed with hickory smoked shredded pork, diced green chilies, pepperjack cheese and Mexican adobo sauce. Served with a side of sour cream. 7.50

CONNECT WITH LOVEJOY’S: Facebook FourSquare on the web

DO YOU HAVE A RESTAURANT OR OTHER BUSINESS THAT WOULD LIKE TO BE FEATURED ON OUR BLOG? IT’S EASY! SHOOT US A LINE AT EDITOR@WYOLIFESTYLE.COM FOR MORE INFORMATION — WE’D LOVE TO PUT THE SPOTLIGHT ON YOU!

Til Next Time…

Kati Hime, Editor

editor@wyolifestyle.com

LINK TO OUR WEBSITE & CHECK OUT THE BRAND NEW SUMMER 2012 ISSUE! www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — http://www.thewyomingwoman.com/

ON THE CALENDAR: Memorial Day Weekend & Food News

Posted on 25 May, 20127 June, 2012 by wlmeditor

LINK TO OUR WEBSITE & CHECK OUT THE SNEAK PEEK OF OUR SUMMER 2012 ISSUE!: www.wyolifestyle.com

Our Sister Publications: Wyovore — www.wyovore.com Wyoming Weddings — www.wyoweddings.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — http://www.thewyomingwoman.com/

Memorial Day Weekend is upon us! What are your plans for the holiday weekend?

JACKSON — WILD WEST DAYS & OLD WEST BREW FEST

So here’s what our buddies at Snake River Brewing have to say about the Old West Brew Fest on Saturday (TOMORROW!): “THIS SATURDAY on the Jackson Hole Town Square at 11:00am directly following the parade. Regional and national breweries unite under the HUGE tent with music, food and award winning beers. Come and join the fun! All proceeds go to underwriting the Old West Days weekend.” Sweet!

The JH Rotary Wine Fest kicks off the weekend (that’s tonight!) You can get tickets at the door to the event, which is held at Snow King from 5-8 PM. On Saturday morning, the parade kicks off at 10 AM at Town Square, the brew fest kicks off at 11 AM, there are carriage rides available for a fee downtown…THEN, the Shoot Out will take place at 6 PM, and the rodeo at 8 PM — and that’s just on Saturday!

For more events, visit the event page by clicking here — via the JH Chamber of Commerce (who rocks!)

LARAMIE — RESTAURANT SPECIALS

Congrats to grads of Laramie High School, who are graudating TONIGHT! If you’re among the many celebrating families, you may want to head to Alititude’s & Lovejoy’s for their specials…

Lovejoy’s Specials:

buffalo shrimp salad — Spicy breaded buffalo shrimp served on a spinach salad with shredded pepperjack cheese, tortilla chips and your choice of ranch or bleu cheese dressing. 8.

pasta special — Slices of grilled steak tossed with sauteed mushrooms, onions and marinara sauce. Served over cavatappi pasta with a sprinkle of asiago cheese. Accompanied by your choice of soup or a dinner salad. 11.

CONNECT WITH LOVEJOY’S: Facebook Four Square on the web

Altitude’s Specials:

appetizer special – Pita pizza — Pita bread brushed with olive oil and topped with smoked salmon and dill sour cream. 8.
pan seared chicken breast — Served over harvest rice with peaches. Finished with a blueberry sage sauce. 12.5
flank steak — Marinated with a lightly spicy blend of garlic, jalapenos, onions and cilantro, grilled to your
liking and topped with pico de gallo. Served with roasted bell pepper mashed potatoes. 15.
pasta special — Fresh tomatoes, mushrooms, black olives, capers and anchovies tossed with garlic, lemon and olive oil and served over ziti pasta. 13.

TODAY!!! Altitude will be adding new beers on tap! Buffalo Jones – A Cascadian Dark Ale, and Cowgirl – A German Kolsch

CONNECT WITH ALTITUDE: Facebook Twitter Four Square on the web

WANT TO SEE YOUR RESTAURANT FEATURED HERE WEEKLY? It’s easy — just shoot us a line at editor@wyolifestyle.com for more info!

LINK TO OUR WEBSITE & CHECK OUT THE SNEAK PEEK OF OUR SUMMER 2012 ISSUE!: www.wyolifestyle.com

Our Sister Publications: Wyovore — www.wyovore.com Wyoming Weddings — www.wyoweddings.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — http://www.thewyomingwoman.com/

WYOVORE: Food & Art & WYPA

Posted on 18 May, 20125 June, 2012 by wlmeditor

LINK TO OUR WEBISTE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman —http://www.thewyomingwoman.com/

WY-P-A being enjoyed at Freedom’s Edge Brewery in Cheyenne…

WY-P-A — What is it and why are people talking so much about it?

Since mid-April, we’ve been including news on WY-P-A on our blogs, and it has appeared in local newspapers and on Facebook. But…what is it? And why is it such a big deal? Here’s our synopsis and why we’re excited: WY-P-A is a collaboration beer, created through the joint efforts of many of the breweries throughout Wyoming. There are several breweries in Wyoming, and they all are quite awesome for the same reasons as well as reasons unique to them. There are many things I have learned about beer since we began Wyoming Lifestyle Magazine: #1 — Beer is an art form. And brewers, with the breweries that they represent, are artists in the purest sense of the word. Just because you can consume their media does not make it any less art, in my book. #2 — Craft brewing has a following unique to anything else out there, and brewers are a friendly bunch. From my conversations with brewers in a few of Wyoming’s breweries, they’re also friendly with each other. And WY-P-A is a good demonstration of that.

Coming together in Pinedale in mid-April to create WY-P-A

So Wyoming’s breweries came together in mid-April, in Pinedale, and had a weekend of palling around and making a new brew. A brew that they all had a part in — that they all collaborated in. Hence, we have WY-P-A, a pale ale that is a collaboration of all the breweries together. Now THAT’S pretty darn cool, in my opinion. It’s kinda like the best bronze sculptors across Wyoming coming together to all make one massive, amazing sculpture. Or the best painters coming together to create one gigantic mural at once. Cool, right? Absolutely.

On May 14, this past Monday, the breweries across Wyoming opened their taps and all served a portion of this collaborative, super cool effort, this WY-P-A. (I *believe* the word is that it’s still out there, although I heard from Snake River Brewing that it was a-going fast.) On May 14, also, those who dig the craft beer scene headed down to their local Wyoming brewery to sample this effort — so, in effect, a bunch of Wyoming’s citizens collaborated at once to sample a collaboration brew. Again — cool, right? Absolutely.

So in the spirit of this super-cool event, and in the hopes that it continue in the future, we raise a glass and congratulate the Wyoming breweries who put their teamwork into this collaborative brew — and hope that you get to enjoy it too! Click on the link below to check out the slide show of images from those Wyoming breweries that were so kind to share — a little bit of their own WY-P-A excitement, local-style… http://www.youtube.com/watch?v=P0n8DlHAhS8

CHEYENNE INTERNATIONAL FILM FESTIVAL — CHECK OUT THE WYOMING SHOWCASE FRIDAY, MAY 18

The Cheyenne International Film Festival is about to begin! May 17-20, enjoy Wyoming productions and independent films. We’re also thrilled to be sponsoring the screening of Wyoming Triumph by KGB Productions in Jackson, Wyoming. Click here for a trailer of Wyoming Triumph – this action-packed ski film takes viewers on a tour of Wyoming’s skiing destinations and locations. Definitely one to check out! Wyoming Triumph will be played as part of the Wyoming Showcase on Friday, May 18. Also at the Wyoming Showcase, the winner of the Wyoming Film Office’s Short Film Contest will be screened. This is a night of Wyoming film talent not to be missed!

***If you own a restaurant or other food-based business, we’d love to include you in our specials section! Send us an email at editor@wyolifestyle.com for more information!

www.rachelelwood.com

JACKSON — Bike to Work Day Followed by Free Grub

May 18 is National Bike to Work Day – please consider riding your bike to work or school to help support a healthy you and a healthy community! And on your way home – stop by the Lexington at Jackson Hole Hotel & Suites (285 N. Cache) – for the… 1^st Annual Bike Away From Work Party

3:30p-6:30p $3 Snake River Brewery Beers Free Hot Dogs

Several of our local bike shops will be there – conducting free bike safety checks — Friends of Pathways, US Forest Service, Rendezvous Lands Conservancy and other community advocacy groups will be in attendance — The Jackson Hole Historical Museum will be showing videos of bike history and Doug Lowtham will be there with his Penny Farthing bike! Come join the fun – it’s FREE! And child friendly!

LARAMIE – -Lovejoy’s Specials

potato skins Baked potato skins loaded with creamy potato filling, shredded cheddar cheese, bacon and green onion. Served with a side of sour cream. 6.

grilled brat Topped with sauteed onions, mushrooms and sauerkraut and tucked in a bun. Served with your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or dinner salad. 8.

Connect with Lovejoy’s: Facebook Four Square on the web

Altitude Chophouse & Brewery Specials

appetizer special Smoked salmon mousse garnished with capers and red onions. Served with crostini. 6.5
pan seared salmon filet Served with a spicy rice featuring four fresh peppers: jalapeno, chipotle, Anaheim and red bell. Finished with a pineapple green onion relish. 15.5
baked flank steak roulade thin flank steak rolled with Asiago artichoke spread, sundried tomatoes, red bell peppers and green onion. Served with roasted Yukon Gold potatoes. 15.
pork loin medallions brushed with garlic butter and grilled. Served with smoked gouda mashed potatoes and fresh asparagus. 14.

Connect with Altitude: Facebook Twitter Four Square on the web

LINK TO OUR WEBISTE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — http://www.thewyomingwoman.com/

Wyovore: WY Food & Humanities News May 11

Posted on 12 May, 20121 June, 2012 by wlmeditor

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — www.thewyomingwoman.com

Click the ad above to connect with the Evanston Bluegrass Festival…

Looking for a Mother’s Day gift? Check out Troll Beads — visit Blackberry Gift Shoppe in Downtown Casper for Troll Beads as well as tons of other great gifts for the favorite Mom in your life…

WY-P-A — WYOMING’S COLLABORATION BREW — There’s No ‘I’ in ‘Beer’

If you missed our WY Food News blog on April 26, click here to read more about WY-P-A, Wyoming’s collaboration brew which is similar to an IPA. A joint effort between Wyoming’s breweries, the brew was created in Pinedale in late April. The participating breweries gathered and each contributed a portion of this historic compilation. Now, on May 14, the brew will be served simultaneously at each participating brewery — and we’re excited to see the response! Altitude sent us some great images of the group in Pinedale, as well as their own Nathan Venner from the event…totally diggin’ the tux…

WYOMING CHRONICLE — Wyoming PBS Program features Wyoming Whiskey and WY-P-A

(Riverton, Wyo.) – This Friday, May 11 at 7:30 p.m. on Wyoming PBS, Wyoming Chronicle visits with Wyoming Whiskey COO David DeFazio, and Master Distiller Steve Nally about their obsession with creating the state’s first bourbon whiskey from all Wyoming ingredients, a spirit that is scheduled to make its first appearance in December of this year.

Next, Chronicle producer Richard Ager sits down with brew masters Steve Simpson from Snowy Mountain Brewery in Saratoga and Richie Strom from Wind River Brewing Company in Pinedale and talks about the collaborative effort taken by thirteen brew masters from across the state, including Lander, who gathered recently in Pinedale to create a single beer for Wyoming, WyPA, just in time to celebrate National Craft Beer Week, May 14-20.

Wyoming PBS is a non-commercial, educational institution and cultural resource dedicated to connecting and enriching Wyoming lives through innovative media. Wyoming PBS can be found on various channels across Wyoming; for more information, check local listings, or go to www.wyomingpbs.org for a complete schedule of channel numbers.

–Wyoming PBS

Click on the Lander Brew Fest for more information!

CHEYENNE — Cheyenne International Film Festival 2012

The Cheyenne International Film Festival is about to begin! May 17-20, enjoy Wyoming productions and independent films. We’re also thrilled to be sponsoring the screening of Wyoming Triumph by KGB Productions in Jackson, Wyoming. Click here for a trailer of Wyoming Triumph — this action-packed ski film takes viewers on a tour of Wyoming’s skiing destinations and locations. Definitely one to check out! Wyoming Triumph will be played as part of the Wyoming Showcase on Friday, May 18. Also at the Wyoming Showcase, the winner of the Wyoming Film Office’s Short Film Contest will be screened. This is a night of Wyoming film talent not to be missed!

LARAMIE — Lovejoy’s Specials

ham & turkey panini — Thin sliced black forest ham, turkey and melted Swiss and American cheeses stacked on toasted multi-grain bread spread with mustard. Served with your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or dinner salad.

grilled sirloin — Six ounce sirloin, grilled to your liking and topped with a Worcestershire cream sauce. Served with creamy mashed potatoes, grilled bell pepper and onion skewers and your choice of soup or salad. 11.50

Connect with Altitude on: Facebook Foursquare on the web

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html Wyoming Woman — www.thewyomingwoman.com

Wyovore: Wyoming Food News, May 3

Posted on 3 May, 201218 May, 2012 by wlmeditor

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html

Wyoming foodies unite! For the Wyoming foodies (from epicureans to great grub lovers), we are excited to offer a regular blog post dedicated to culinary happenings in the Cowboy State. Find weekly specials, updates and news from restaurants and other food services state-wide — and if you have a restaurant or food service that you’d like to see featured in this blog, email us at editor@wyolifestyle.com for more info!

ANNOUNCING THE WYOMING WOMAN SECTION IN EVERY ISSUE OF LIFESTYLE!

We’re VERY excited to announce that we are the new publishers of The Wyoming Woman Magazine. The inspirational content that the awesome ladies of Woman began with will continue in a special section of each issue of Lifestyle. To celebrate our first section, with our summer 2012 issue, we’re kicking off a search for summertime recipes — read on for more info!

THE SEARCH IS ON FOR RECIPES OF SUMMER 2012!

Image by Keith Turbitt’s Shutter-Vision, Cheyenne

In our upcoming summer issue, we will feature a summertime recipe section, supplied by the readers! Submit your recipes to us at sweepstakes@wyolifestyle.com — our selection committee will review the submissions and pick their selections. We will select one dish from each category — categories include:

–beef grilled main dish (steak or ground beef)

–side dish

–dessert

Guidelines: All recipes submitted must be original creations. Submissions must include name, contact information, all ingredients needed and instructions, number of servings recipe makes. Chosen recipes will be included in the summer 2012 issue of Wyoming Lifestyle Magazine. Recipes will be accompanied by a photo of the creator and their name. No prizes or awards are being offered — just an opportunity to see your recipe in print and share with our readers!

Submit your recipes by May 10, 2012 to sweepstakes@wyolifestyle.com. Our selection panel will select the featured recipes based on elements such as: creativity/originality, flavor, appeal. We’re excited to see what comes in!

LARAMIE: New & Favorite Brews on Tap at Altitude’s Chophouse & Brewery

Mexican Chili Ale — Everyone’s favorite, and Altitude’s most award winning beer is back for the summer! A blend of five green chilies create a potent pepper aroma and moderate heat in this lightly hopped blonde ale. 5.4% ABV.

The Hop Fieney — This beer was brewed at Altitude by Jeff Doyle of Odell Brewing Co. A portion of the sales will be donated to charity. Jeff led this IPA deep into a forest of hops and added an inspirational touch of tropical hop aroma. This “hard to lose” ale boasts firm hop flavors on the palate. 7.3% ABV.

CONNECT WITH ALTITUDE: Facebook Twitter Foursquare on the web

LARAMIE: Specials at Lovejoy’s Bar & Grill

taco crunch — Warm flat bread spread with refried beans and wrapped around a fried tortilla. Stuffed with ground beef or shredded chicken, cheddar cheese, lettuce and black olives. Served with a side of sour cream. 6.00

mexican beef tips — Grilled tenderloin tips, sauteed peppers, onions and mushrooms served over rice and topped with a Mexican adobo sauce. Served with your choice of soup or salad. 11.00

CONNECT WITH LOVEJOY’S: Facebook Foursquare on the web

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html

WYOVORE: Wyoming Food News: April 26

Posted on 26 April, 20127 May, 2012 by wlmeditor

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html

image by Keith Turbitt’s Shutter-Vision Photography in Cheyenne

WYOMING BREWERS UNITE TO CREATE WY-P-A — THERE’S NO ‘I’ IN ‘BEER’

Last weekend, several of Wyoming’s brewers united in Pinedale at WindRiver Brewing to create a collaboration brew. “WY-P-A” (Wyoming Pale Ale) is a combined effort of Wyoming’s breweries. WY-P-A’s style will encompass a traditional IPA (India Pale Ale) “…with a twist of Wyoming thrown in for good measure,” Tim Harland of Snake River Brewing in Jackson adds. Each brewer from around the state brought a portion of the ingredients to Pinedale last weekend for this historic brew. Nathan Venner of Altitude Brewery in Laramie states, “The most important and intangible ingredients that will be provided are the camaraderie shared between us and the sweat put forth in creating this brew.” The idea is the brain child of Steve Simpson of Saratoga’s Snowy Mountain Brewing. Tim Harland of Snake River Brewing in Jackson wrote in our latest issue of Wyoming Lifestyle Magazine:

“Steve was crucial in this effort as he personally contacted every brewery and encouraged their participation. After the (Saratoga Steinley Cup) festival, brewers convened at his brewery and over several of his local beers, the concept for a collaboration beer was explored.”

Simpson explains the motivation behind the beer: “Brewing a collaborative beer gives us Wyoming brewers a chance to get together, share ideas, exchange knowledge and use our individual strengths to create a beer that’s bigger than any single one of us.” He adds, “Since we come from the least populated state in the union, Wyoming’s incredible beers can sometimes get overlooked or don’t garner the attention like those of more populated metropolitan areas.”

According to Harland, WY-P-A is scheduled to be released on Monday, May 14^th. The goal is to have a ceremonial statewide and simultaneous tapping of WY-P-A at all of the participating pub and brewery locations in honoring the onset of National Craft Beer Week. The beer will continue to be poured at each respective brewery, until every last drop has been consumed.

LARAMIE — Altitude Chophouse & Brewery Weekly Specials

southwestern beef stromboli Ground beef, Anaheim peppers, red bell peppers, green onions, melted cheddar and pepperjack cheeses and a chipotle sauce rolled up in amber ale pizza crust and baked. 8.5
chicken breast Brushed with a raspberry, rosemary and honey glaze. Served with fresh herb and garlic sticky rice.
baked pork loin Rubbed with garlic and basil. Served with sauteed veggies, fried matchstick potatoes and a pool of green curry coconut sauce.
breaded trout Pan seared and served with roasted Yukon Gold potatoes and a sweet pickle and lemon cream sauce.

**Also, the much anticipated release of this year’s Mexican Chili Ale is slated for next Tuesday, May 1st!

Connect with Altitude Chophouse & Brewery: Facebook Twitter Foursquare on the web

LARAMIE — Lovejoy’s Weekly Specials

turkey avocado panini Sliced turkey breast tucked in a hoagie with avocado, tomatoes and melted Swiss cheese. Accompanied by your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or a dinner salad. 8.50
korean bbq chicken pasta Chicken breast, red bell peppers, shredded carrots, mushrooms and red onion sauteed in a Korean bbq sauce. Tossed with rice noodles and garnished with green onions. Served with your choice of soup or salad. 11.00

Connect with Lovejoy’s: Facebook Foursquare on the web

Have a restaurant or other food service establishment you’d like to see featured in this weekly blog? Contact us at editor@wyolifestyle.com for more information!

‘Til Next Time…

Kati Hime, Editor

editor@wyolifestyle.com

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY — http://www.wyolifestyle.com/WYOXY/index.html

WYOVORE: Wyoming Food News April 19

Posted on 20 April, 20124 May, 2012 by wlmeditor

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

Our Sister Publications: Wyoming Weddings — www.wyoweddings.com Wyovore — www.wyovore.com WYO XY – http://www.wyolifestyle.com/WYOXY/index.html

For the Wyoming foodies (from epicureans to great grub lovers), we are excited to offer a regular blog post dedicated to culinary happenings in the Cowboy State. Find weekly specials, updates and news from restaurants and other food services state-wide — and if you have a restaurant or food service that you’d like to see featured in this blog, email us at editor@wyolifestyle.com for more info!

LARAMIE — Altitude Chophouse & Brewery

Here are the specials for Altitude Chophouse & Brewery in Laramie for the following week (through Thursday, April 26) — new specials come out every Thursday!

appetizer special pita pizza — Topped with lamb, basil, onions, tomatoes, spinach and feta cheese. 9.
sweet and spicy chicken — Two baked chicken quarters brushed with an Asian lime chili sauce. Served over cellophane noodles with chili and seaweed infused oils. 13.
pan seared salmon — Served on top of creamy risotto studded with roasted red bell peppers, lemon, basil, capers and fresh oregano. 16.5
steak special — Eight ounce bacon wrapped tenderloin served with creamy mashed potatoes and fresh asparagus. Finished with a dijon horseradish sauce with fresh herbs. 21.
Beer — We are tapping one keg of Sierra Nevada’s special realease, Hoptimum, on Tuesday, April 24th at 5 pm. Scott Cargile from Sierra Nevada and Altitude’s Brewmaster, Nathan Venner, will be in the bar to talk beer throughout the evening.

Connect with Altitude Chophouse & Brewery: Facebook Twitter Foursquare on the web

LARAMIE — Lovejoy’s Bar & Grill

Here are the specials for Lovejoy’s Bar & Grill in Laramie for the following week (through Thursday, April 26) — new specials come out every Thursday!

chicken churasco salad — Fresh spinach topped with grilled chicken breast and a pineapple and peach salsa. Served with a side of Portuguese spicy red pepper sauce. 8.00
ham and swiss panini — All natural, preservative free black forest ham and melted Swiss cheese stacked on a croissant bun. Accompanied by your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or a dinner salad. 7.50

Connect with Lovejoy’s Bar & Grill: Facebook Foursquare on the web

CODY — The Terrace Restaurant & Bar

The Artini Festival last Saturday (April 14) was another HUGE success! The event was held at the Terrace Restaurant & Bar in Cody, and was sponsored by the Park County Arts Council. Thanks to all who came out and participated — and to those wonderful artisans and mixologists out there! A few images from the event…

Cece Tolin of Vintage in Casper with her floral martini creation!

Lisa’s Black Sambuca…winner of Best Display

And the winner was…….Ginger Martini with Red Pepper Flakes

Artini inspired food

Connect with The Terrace: Facebook Foursquare

JACKSON — Green Drinks Return!

Green Drinks JH — Tuesday, April 24 — Join Green Drinks JH at Lotus, 5:00 – 7:00 PM

Please join Green Drinks JH this Tuesday at Lotus! Come to connect with green thinkers, hear about some exciting projects going on in the community, and stay for 2-for-1 dinner!

Shelley Simonton from the Jackson Hole Energy Sustainability Project will be discussing the Eco-Fair. Lotus Cafe will discuss their green business practices.

Hope to see some of you there. And, as always, please walk, ride your bike, carpool or take the START bus to the event!

Special thanks to Lotus Cafe for hosting, and the US Green Building Council and JH Chamber of Commerce. If you are interested in either hosting or presenting at a Green Drinks JH event, please email Green Drinks JH.

Kati Hime, Editor

editor@wyolifestyle.com

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