WYOMING FIRST: NM Works

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  http://www.wyolifestyle.com/OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/  Wyovore http://www.wyovore.com/  WYO XY  http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

We are thrilled to team with the Wyoming Business Council to feature a Wyoming First business every week on our blog! Wyoming First is a program that promotes Wyoming member businesses. Visit their website (click here) to learn more about this service — and if you are a Wyoming business who’s not a member, be sure to inquire about membership! There are many benefits! 

This week we are featuring NM Works of Cheyenne, by artist Nancy McCalla

nancy@nmworks-cheyenne.com     nmworks-cheyenne.com     307-637-5404

Nancy McCalla is a Wyoming native, raised on a farm along the Platte River between Glenrock and Casper. Growing up, she was an avid “rock hound,” always carting around a box of rocks. She found meaning, companionship and solace in the stones.  In 1976 Nancy moved to Cheyenne and began a 35 year career working for the Wyoming State Government.  In 2004, she attended a metal working class at Laramie County Community College. It was a revelation! Metal met stone and she discovered an entirely new and exciting world.

In 2010 Nancy retired from state government and started her jewelry/art design business. During the 35 years she worked for the state, Nancy spent a lot of time listening to people say to her, “Oh you work for the state, why don’t you get a real job?” So her new enterprise became NM Works – sort of her way of declaring that she now has a “real” job! Nancy feels very lucky to have had a rewarding long term career that ultimately helped her discover her passion to create and to be able to pursue it, and she hope others are as fortunate.

Nancy wants her work to directly reflect Wyoming’s western heritage and our state’s natural beauty. Each piece starts with a concept or insight that she wants to share with others. Sometimes the concept is inspired by the materials she uses – stones, metal, leather, gourds.  Nancy always wants her pieces to allow others to see the materials used in a new and different way.

Nancy likes to combine wearable art, with non-wearable art. A small gourd bowl serves as a decorative storage/display piece for the pendant and earrings from the “Hoop Dancer” series.  She enjoys combining natural materials such as gourds, shells, feathers, etc., with metal and finished and/or rough stones.

Nancy works with brass, copper, sterling silver and 14/20 karat gold filled metals.   She uses both precious and semi-precious stones and cabochons in her pieces. Some of the precious stones used include faceted black diamonds and blue diamonds; un-faceted or raw cognac and grey diamonds, and sapphires. Some of the semi-precious stones used include: garnet, turquoise, jasper, agate, jade and  amber. She also uses: gourds, leather, shells, feathers, elk ivory.

Frequently Asked Questions:

Do Nancy create custom pieces?
Nancy finds it exciting to work with her customers to design and create a piece that is unique and one of a kind.  Depending on what the order is and the materials used, prices could vary from $25.00 to $500.00 on a custom order. She has made rings, earrings and pendants for customers.

Where can people look at or purchase products? Are they located in any stores in our area? Would Nancy like them to be?
If you’d like to purchase any of Nancy’s beautiful and unique pieces go to  nmworks-cheyenne.com.  She can always be reached by phone (307-637-5404) or email (nanmccalla@gmail.com) as well.  She would be thrilled to have some of her products featured at Wyoming Home here in Cheyenne and in Thoenig’s Fine Jewelry in Jackson.  Nancy would also be happy and honored to see her products featured in other communities as well.

Keep up with Nancy and NM Works on her Facebook page.

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  http://www.wyolifestyle.com/OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/  Wyovore http://www.wyovore.com/  WYO XY  http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

WYOMING FIRST: Table Mountain Vineyards

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  http://www.wyolifestyle.com/

OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/  Wyovore http://www.wyovore.com/  WYO XY  http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

We are thrilled to team with the Wyoming Business Council to feature a Wyoming First business every week on our blog! Wyoming First is a program that promotes Wyoming member businesses. Visit their website (click here) to learn more about this service — and if you are a Wyoming business who’s not a member, be sure to inquire about membership! There are many benefits!

This week we are featuring Table Mountain Vineyards from Huntley, Wyoming

Patrick Zimmerer, Huntley, WY

307.459.0233

 http://www.wyowine.com/

Table Mtn Vineyards (or TMV) started growing grapes in 2001 and began producing wines in 2004.  The winery was inspired through owner Patrick Zimmerer’s Senior Thesis project while at the University of Wyoming.  Patrick and his sister, Amie later competed in the University of Wyoming 10K Business Plan competition — they won first prize along with seed money to start the project.

Table Mountain Vineyards is Wyoming’s largest vineyard and winery – producing 100% Wyoming grown and made wines.  The vines are a cross of wild and wine grapes in order to survive Wyoming’s climate.  While the grapes are a bit different than traditional varieties, the winery is able to grow and produce its product from vine to wine in Wyoming.  The winery processes anywhere from 20-40 tons of grapes per year.

Additionally, the winery has just finished construction of its new winery facility featuring a grand room for large groups, event hosting and functions.  The tasting room is located just a few miles from Huntley, WY – (around 80 miles NE of Cheyenne on HWY 85).  The winery is currently open by appointment during its harvest season.

The winery will be featured later this fall on “America’s Heartland” on RFDTV and PBS stations across the US as part of a segment featuring Wyoming agriculture.

The wines typically retail around $15 per bottle.  The winery produces 10-14 varieties of grape and fruit wines.  All the wines are “Farm to Table Wines” meaning the fruit is sourced from local vineyards and fruit growers in Wyoming.   The winery produces wines with truly “Wyoming Character” and Spirit such as Cowboy Reserve, Rooster Red, S.O.B. Raspberry Wine, Stampede White, and many more. Its most unique wine is Wyoming Nectar – a honey wine w/Cinnamon. The wine style is traditionally known as Mead – one of the oldest fermented beverages in the world and is made from local beehives in the area.

TMV Wines are located in over 70 retail outlets in Wyoming, sold through its tasting room in rural Goshen County near Huntley, and direct shipped to various states & WY through its website WyoWine.com. TMV is a proud sponsor of many events and organizations throughout the year – you can find their wines this week at the Wyoming Women’s Expo in Casper and the Saint Mary’s Wine tasting this November in Cheyenne.

TMV Winery Offers Custom Labels for weddings, reunions, and special events. We’re also thrilled that Patrick writes in every issue of our Wyoming Lifestyle Magazine — and we featured an article on Table Mountain Vineyards in our first issue of Wyovore, our bookstore-exclusive publication!

The winery currently is open by appointment – visit WyoWine.com for more information or contact the winery at 307-459-0233
Facebook.com/wyowine
— Twitter @tmvwinery

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  http://www.wyolifestyle.com/

OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/   Wyovore  http://www.wyovore.com/ WYO XY  http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

ON THE CALENDAR: September 21, 2012

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddingshttp://www.wyoweddings.com/ Wyovore  http://www.wyovore.com/ WYO XYhttp://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

A look at events coming up throughout the state…

image by Paul Anderson

SUNDANCE:  SUNDANCE TRAIL RUN, SEPTEMBER 22

Check out the website for schedule and lots of info on this annual run, an ultra distance event included in the popular Black Hills Trail Running series.

LARAMIE:  WYOMING BUSINESS LEADERSHIP INSTITUTE OCTOBER 31 – NOVEMBER 2 — REGISTRATION DEADLING OCTOBER 1!

Presented by the Wyoming Business Council and the University of Wyoming College of Business, the level one seminar is a valuable opportunity for business education. Contact Cyndi Garretson-Weibel for more information:  cyndi.weibel@wyo.gov.

CHEYENNE:  WYOMING BROADBAND SUMMIT OCTOBER 23

Wyoming Governor Matt Mead, U.S. Congresswoman Cynthia Lummis, the Wyoming Business Council and the Wyoming Department of Enterprise Technology Services invite you to the Wyoming Broadband Summit at the Little America Hotel and Convention Center in Cheyenne Oct. 23, 2012. Join the effort to address broadband expansion, adoption, innovation and opportunities to build a faster, connected future for Wyoming. For more information, contact Troy Babbitt, Enterprise Broadband Coordinator, Wyoming Department of Enterprise Technology Services, at 307.777.5648 or email troy.babbitt@wyo.gov.

LANDER: LANDER ART CENTER OKTOBERFEST October 7

From 5-9:30 PM at the Museum of the American West (Red Barn and Schoolhouse), enjoy music and lots of fun! Tickets $10, kids 12 & under are free.  Click here!

 

LARAMIE: ALWAYS A COWBOY8K/5K SEPTEMBER 22:  The Wyoming cross country teams will participate in the 11th annual “Always a Cowboy” 8k run/5k walk Saturday at 9 a.m. at Undine Park in Laramie.

The event is an annual race held in memory of the eight Wyoming cross country student-athletes whose lives were taken on September 16, 2001. Undine Park is located at 5th Street and Ord in Laramie.

Prizes will be awarded, and everyone has a chance to win raffle prizes. Entrance fees are $20 before 5 p.m. on Wed., Sept. 19, and $25 after the 19th leading up to the race. A registration form is available — click here.

All proceeds are donated to the University of Wyoming cross country and track and field programs.

FOOD NEWS — WHAT’S COOKING ACROSS WYOMING…

JACKSON:  Jackson Whole Grocer 5th Annual Harvest Festival — see the image below for more information!

HUNTLEY: Table Mountain Vineyards turns purple!

Harvest season is in the works at Table Mountain Vineyards in Huntley! Click here to check out some images from one of the hardest working companies in Wyoming… And stay tuned to their Facebook page for information on their upcoming TV appearance!

LARAMIE: Altitude Chophouse & Brewery and Lovejoy’s Bar & Grill Specials

LOVEJOY’S SPECIALS:

chipotle chicken sandwich Sliced chicken breast brushed with chipotle sauce and topped with applewood smoked bacon, melted cheddar cheese, lettuce and tomato. Served on a kaiser with your choice of fries, chips and salsa, creamy mashed potatoes, cottage cheese or dinner salad. 8.5

pizza special Eight inch Italian pizza crust topped with capicola ham, salami, spicy Italian sausage crumbles, marinara sauce, Italian seasonings and melted mozzarella cheese. 8.5

CONNECT WITH LOVEJOY’S  facebook  foursquare   on the web

ALTITUDE CHOPHOUSE & BREWERY:

appetizer special Sundried tomato and goat cheese dip, served warm with toasted focaccia bread. 6.5

marinated salmon Fresh salmon drenched in a mildly spicy soy and pineapple marinade and baked on a bourbon soaked cedar plank. Served over white rice with asparagus. 16.5

new york strip Twelve ounce cut of Certified Angus Beef®, rubbed with rosemary, oregano and garlic and grilled to your liking. Served with roasted Yukon Gold
potatoes and balsamic marinated tomatoes. 21.5

grilled shrimp Spiced with a fragrant blend of tumeric, cumin, cayenne and coriander. Served over sweet and spicy coconut rice with a garnish of almonds and candied ginger. 14.

CONNECT WITH ALTITUDE  facebook   twitter   foursquare   on the web

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddingshttp://www.wyoweddings.com/ Wyovore  http://www.wyovore.com/ WYO XYhttp://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/


ON THE CALENDAR & FOOD NEWS: September 14, 2012

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/ Wyovore  http://www.wyovore.com/ WYO XY http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

A look at events coming up throughout the state…

JACKSON:  Wyoming Filmmakers’ Showcase

image by Travis Klingler

SUNDANCE:  BEAR LODGE MTN CLASSIC, SEPTEMBER 16

Check out the website for schedule and lots of info on this annual fun event put on by the Sundance Chain Gang Mountain Bike Association! 

image by Paul Anderson

SUNDANCE:  SUNDANCE TRAIL RUN, SEPTEMBER 22

Check out the website for schedule and lots of info on this annual run, an ultra distance event included in the popular Black Hills Trail Running series.

SHERIDAN — BORN IN A BARN EVENT  SEPTEMBER 14 & 15

Born in a Barn was created by Shelley Kinnison and Jill Chase to support our serious addiction to refinished, refurbished, repurposed, refreshed, reused, handcrafted, from the heart “stuff”. Luckily, we have found some others with similar issues and they have been invited too!! All of the vendors at Born in a Barn have been carefully selected and they can turn the ordinary into the extraordinary!! This year we are adding a food court full of yummy treats!! Join us Friday, September 14th and Saturday, September 15th we will open the gates at 10:00; there is plenty of parking in the field and Barn Boys to help cart your treasures away. Join us at 415 Highway 14 for our second annual Born in a Barn Sale!!

LARAMIE:  WYOMING BUSINESS LEADERSHIP INSTITUTE OCTOBER 31 – NOVEMBER 2

Presented by the Wyoming Business Council and the University of Wyoming College of Business, the level one seminar is a valuable opportunity for business education. Contact Cyndi Garretson-Weibel for more information:  cyndi.weibel@wyo.gov.

 

CHEYENNE:  WYOMING BROADBAND SUMMIT OCTOBER 23

Wyoming Governor Matt Mead, U.S. Congresswoman Cynthia Lummis, the Wyoming Business Council and the Wyoming Department of Enterprise Technology Services invite you to the Wyoming Broadband Summit at the Little America Hotel and Convention Center in Cheyenne Oct. 23, 2012. Join the effort to address broadband expansion, adoption, innovation and opportunities to build a faster, connected future for Wyoming. For more information, contact Troy Babbitt, Enterprise Broadband Coordinator, Wyoming Department of Enterprise Technology Services, at 307.777.5648 or email troy.babbitt@wyo.gov.

LANDER: LANDER ART CENTER OKTOBERFEST October 7

From 5-9:30 PM at the Museum of the American West (Red Barn and Schoolhouse), enjoy music and lots of fun! Tickets $10, kids 12 & under are free.  Click here!

image by University of Wyoming Photo Service

COWBOY FOOTBALL VS. CAL POLY IN LARAMIE, SEPTEMBER 15 4 PM KICK-OFF

The Wyoming Cowboys return to War Memorial Stadium on Saturday, Sept. 15 to host the Cal Poly Mustangs from San Luis Obispo, Calif. Saturday’s game is scheduled to kick off at 4 p.m., Mountain Time.

SHERIDAN:  3rd Thursday for September — the last of the season! — September 20, Downtown Sheridan

This easy-to-remember festival, held every third Thursday from June through September, will be holding its last hurrah for 2012 on Thursday, September 20 in Downtown Sheridan. Enjoy live music, food vendors, farmers’ market, booths to browse through and of course, the downtown shops — all in one awesome street festival. It’s a popular event that brings the whole town out — you won’t want to miss it! Visit Downtown Sheridan Association or the Sheridan Chamber of Commerce for more info! And read the feature in our fall issue of Wyoming Lifestyle Magazine — with images by Tim Doolin Photography!

JACKSON:  Jackson Whole Grocer 5th Annual Harvest Festival — see the image below for more information!

 

FOOD NEWS — WHAT’S COOKING ACROSS WYOMING…

JACKSON: SNAKE RIVER BREWERY APPEARS ON THE TRAVEL CHANNEL

The Travel Channel will be filming today and tonight (Friday, September 14) at Snake River Brewing Company for their “Food Paradise” show after the brew pub won top honors in the Men’s Health “Manliest Pub” in the USA online voting contest. We’ll have updates as we hear when the episode will air!

image by Nani’s Pasta House & the Enoteca

JACKSON:  Nani’s Pasta House Celebrates New Menu & Specials!

We invite you to join us at Nani’s & the Enoteca…open nightly at 5:30pm throughout the off-season…20% off when seated prior to 6pm 20% off CarryOut ordered prior to 6pm 10% off all night to locals ONLY…but, you must ask!!

2 for 1 entrées will be offered during October and November…look for our off-season menu!

LARAMIE:  Altitude & Lovejoy’s Specials


LOVEJOY’S BAR & GRILL SPECIALS

open faced pork sandwich Slices of smoked pork loin served on toasted sourdough with mashed potatoes and gravy. Paired with a side of steamed broccoli. 8.5

cowboy new york strip Ten ounce New York strip, rubbed with western bbq seasonings and grilled to your liking. Served with creamy mashed potatoes and your choice of a cup of soup or a dinner salad. 14.

CONNECT WITH LOVEJOY’S   facebook   foursquare   on the web

ALTITUDE CHOPHOUSE & BREWERY SPECIALS

pizza appetizer Caramelized onions, green apples, bleu cheese and mozzarella cheese baked on pita bread brushed with olive oil. 6.
sweet and sour pork Served over fried rice with carrots, onions, red bell peppers and mushrooms. 13.
stuffed chicken breast Tender chicken breast stuffed with spinach, bacon, ricotta and bleu cheese. Served with roasted Yukon Gold potatoes and a white wine dijon sauce. 15.
blackened sirloin Eight ounce cut of Certified Angus Beef®, grilled to your liking. Served with mashed potatoes and a spicy roasted bell pepper cream sauce. 18.

CONNECT WITH ALTITUDE   facebook   twitter   foursquare   on the web

 

VISIT OUR WEBSITE & READ THE CURRENT ISSUE:  www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/ Wyovore http://www.wyovore.com/ WYO XY http://www.wyolifestyle.com/WYOXY/index.html The Wyoming Woman http://www.thewyomingwoman.com/

WYOMING FIRST: This Old Barn

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddings  http://www.wyoweddings.com/ Wyovore  http://www.wyovore.com/ WYO XY http://www.wyolifestyle.com/WYOXY/index.html  The Wyoming Woman http://www.thewyomingwoman.com/

We are thrilled to team with the Wyoming Business Council to feature a Wyoming First business every week on our blog! Wyoming First is a program that promotes Wyoming member businesses. Visit their website (click here) to learn more about this service — and if you are a Wyoming business who’s not a member, be sure to inquire about membership! There are many benefits!

This week we are featuring This Old Barn from Casper, Wyoming

This Old Barn, Casper — Kathryn George thisoldbarn@atwy.net 307-234-0942

Kathryn has always loved woodworking. While working construction 10 -12 years ago, she got interested in working with barn wood and got hooked. Kathryn hauled a 10×20 shed out to her ranch, southeast of Casper, and decided to set up a small shop to start her business, which she still works out of.

Kathryn got the name for her business after reading the THIS OLD HOUSE magazines, and started selling wooden wheelbarrow and birdhouses at craft shows for extra income.  What is really unique about Kathryn’s products is that all the wood and iron and trinkets come from the Wyoming prairies. She is lucky enough to have friends with falling down barns and old dumps. She has never incorporated (made in china) in her pieces.

She has quite a variety of products produced: wheelbarrows, birdhouses, jelly cupboards, kitchen cupboards, benches and plant stands, shadow boxes – she has also started making planters out of old iron beds. There is really no limit to what she might build. Having an imagination with old wood and iron helps.

The price of a piece depends on how long it took to build and what particular items may be attached to it – anywhere between $20.00 dollars to $200.00. The shovel birdhouses are $65.00 and have been her best sellers along with the birdhouse benches which are $150.00.

flower bed planter

Kathryn participates in local (Casper and surrounding area) craft shows, Twelve Days of Christmas, Bear Trap Summer Festival, and has aspirations to be in the art fair in Jackson. You can e-mail or call for questions and special orders. You can also drive out to her shop and look around at her “Sanford and Sons” collection of barn wood and rust.

Visit Wyoming Business Council’s “Wyoming First” website (click here) to learn more about this service — and if you are a Wyoming business who’s not a member, be sure to inquire about membership! 

VISIT OUR WEBSITE & READ THE CURRENT ISSUE: www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddings http://www.wyoweddings.com/  Wyovore http://www.wyovore.com/ WYO XY http://www.wyolifestyle.com/WYOXY/index.html  The Wyoming Woman http://www.thewyomingwoman.com/

ON THE CALENDAR & FOOD NEWS — LABOR DAY WEEKEND & BEYOND

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE:  www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddings:  www.wyoweddings.com  Wyovore:  www.wyovore.com  WYO XY http://www.wyolifestyle.com/WYOXY/index.html  The Wyoming Woman http://www.thewyomingwoman.com/   WATCH OUR VIDEOS ON YOUTUBE!

LARAMIE:  WYOMING BUSINESS LEADERSHIP INSTITUTE OCTOBER 31 – NOVEMBER 2

Presented by the Wyoming Business Council and the University of Wyoming College of Business, the level one seminar is a valuable opportunity for business education. Contact Cyndi Garretson-Weibel for more information:  cyndi.weibel@wyo.gov.

SHERIDAN — BORN IN A BARN EVENT  SEPTEMBER 14 & 15

Born in a Barn was created by Shelley Kinnison and Jill Chase to support our serious addiction to refinished, refurbished, repurposed, refreshed, reused, handcrafted, from the heart “stuff”. Luckily, we have found some others with similar issues and they have been invited too!! All of the vendors at Born in a Barn have been carefully selected and they can turn the ordinary into the extraordinary!! This year we are adding a food court full of yummy treats!! Join us Friday, September 14th and Saturday, September 15th we will open the gates at 10:00; there is plenty of parking in the field and Barn Boys to help cart your treasures away. Join us at 415 Highway 14 for our second annual Born in a Barn Sale!!

If you are interested in applying to be a vendor please contact us at facebook.com/pages/Born-in-a-Barn, or shelley@tkinnison.com. We will need to see photos of your products and booth set up if you have them.

CHEYENNE:  WYOMING BROADBAND SUMMIT OCTOBER 23

Wyoming Governor Matt Mead, U.S. Congresswoman Cynthia Lummis, the Wyoming Business Council and the Wyoming Department of Enterprise Technology Services invite you to the Wyoming Broadband Summit at the Little America Hotel and Convention Center in Cheyenne Oct. 23, 2012. Join the effort to address broadband expansion, adoption, innovation and opportunities to build a faster, connected future for Wyoming. For more information, contact Troy Babbitt, Enterprise Broadband Coordinator, Wyoming Department of Enterprise Technology Services, at 307.777.5648 or email troy.babbitt@wyo.gov.

image by Travis Klingler

SUNDANCE:  BEAR LODGE MTN CLASSIC, SEPTEMBER 16

Check out the website for schedule and lots of info on this annual fun event put on by the Sundance Chain Gang Mountain Bike Association! 

 

image by Paul Anderson

SUNDANCE:  SUNDANCE TRAIL RUN, SEPTEMBER 22

Check out the website for schedule and lots of info on this annual run, an ultra distance event included in the popular Black Hills Trail Running series.

LARAMIE:  SNOWY RANGE MUSIC FESTIVAL, LABOR DAY WEEKEND

With names like Huey Lewis & The News, Blinddog Smokin’ and Macy Gray, the Snowy Range Music Festival is gearing up to be another epic event! This annual festival has enjoyed regular growth and a HUGE response from locals and music fanatics nationwide. Head over to the Albany County Fairgrounds for a spectacular event! More info on the website  – click here!

 

LANDER: LANDER ART CENTER OKTOBERFEST October 7

From 5-9:30 PM at the Museum of the American West (Red Barn and Schoolhouse), enjoy music and lots of fun! Tickets $10, kids 12 & under are free.  Click here!

 

image by University of Wyoming Photo Service

COWBOY FOOTBALL IS ALMOST HERE!!!

With kickoff coming up September 8, Wyoming is gearing up for some Cowboy Football action! Check out their schedule for more info — GO WYO!!! http://www.wyomingathletics.com/sports/m-footbl/wyo-m-footbl-body.html

DOWNTOWN LARAMIE:  COWBOY FOOTBALL KICKOFF, SEPTEMBER 8:  Check out the Laramie Main Street website for more info — get your spirit on for the Pokes!

image from www.bdar.org

CHEYENNE:  INK FOR ANIMALS, September 8

Original tattoo designs at TRIBE tattoo in Cheyenne, with proceeds to benefit Black Dog Animal Rescue. Noon to 8PM. Walk-in only, first come, first serve. Visit www.bdar.org for more details.

Black Dog Animal Rescue has a loveable pup in need of help! Jordyn is a sweet girl who has led a challenging life — do you or someone you know have a loving home for her? Read our blog post for more info on Jordyn and contact info for Black Dog Animal Rescue…

LARAMIE — ALTITUDE CHOPHOUSE & BREWERY AND LOVEJOY’S BAR & GRILL SPECIALS

LOVEJOY’S SPECIALS

Calamari pasta   Cavatappi pasta topped with marinara sauce and lightly breaded and fried calamari. Served with your choice of a cup of soup or a dinner salad. 12.

buffalo chicken pizza  Eight-inch Italian pizza crust brushed with marinara sauce and topped with spicy buffalo chicken, banana peppers and melted mozzarella cheese. 9.

FOLLOW LOVEJOY’S  facebook   foursquare   on the web

ALTITUDE’S SPECIALS

appetizer special  Breaded and fried zucchini fingers served with a chipotle mayo sauce for dipping. 6.5

risotto  Creamy ricotta and asiago cheese risotto studded with chicken, mushrooms, tomatoes and fresh herbs. Drizzled with balsamic reduction. 14.

sirloin special  Eight ounce cut of Certified Angus Beef®  rubbed with garlic, onion, pepper and paprika. Served with roasted Yukon Gold potatoes and a North Carolina mustard bbq sauce. 18.

cod and shrimp scampi  Eight ounces of cod paired with shrimp scampi. Served over quinoa with fresh asparagus.15.

Follow Altitude Chophouse & Brewery:  facebook  twitter  foursquare  on the web

SHERIDAN:  3rd Thursday for September — the last of the season! — September 20, Downtown Sheridan

This easy-to-remember festival, held every third Thursday from June through September, will be holding its last hurrah for 2012 on Thursday, September 20 in Downtown Sheridan. Enjoy live music, food vendors, farmers’ market, booths to browse through and of course, the downtown shops — all in one awesome street festival. It’s a popular event that brings the whole town out — you won’t want to miss it! Visit Downtown Sheridan Association or the Sheridan Chamber of Commerce for more info!

SHERIDAN — SHERIDAN CHAMBER BREWFEST SEPTEMBER 8, 2-8 pm

The Sheridan Chamber’s major fundraiser of the year will take place September 8 — enjoy the brew fest and as well as a BBQ competition brought forward by Pony Grill & Bar. Click here for the Sheridan Chamber’s website for advance ticket sales and more info…

LINK TO OUR WEBSITE & READ THE CURRENT ISSUE:  www.wyolifestyle.com

OUR SISTER PUBLICATIONS:  Wyoming Weddings:  www.wyoweddings.com  Wyovore:  www.wyovore.com  WYO XY http://www.wyolifestyle.com/WYOXY/index.html  The Wyoming Woman http://www.thewyomingwoman.com/   WATCH OUR VIDEOS ON YOUTUBE!